Posts Tagged ‘food’
Typical Food Canada
Another trip of international flavours here party. This time we go to North America to dwell specifically on the typical food in Canada.
Traditional dishes in this country result from the combination of English and French influence with the legacy left by the Indians, and the presence of Scandinavian immigrants, Slavic and Asian, so from now vary widely. I already said Joe Clark, former Canadian Prime Minister: “Canada has a kitchen stove. There is a pot but a heterogeneous mixture”.
While each region has its own flavour, there are common ingredients in the whole territory. Among them, Canadians enjoy dishes like beet soup and pea soup, cheese Oka (a famous Canadian cheese, semi soft and made with cow’s milk), and pierogies and stuffed pasta.
